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sea products

Harengs en sauce à l'Orange - Olsen

Harengs en sauce à l'Orange - Olsen

Herrings in orange sauce 250 g

€6.00

(soit 2,40 € / 100 g)

Availability: Out of stock

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Fresh produce, express shipping will be forced

Description

Fished in the North Sea herrings of the Olsen House are prepared using traditional methods and crafts in Denmark.

Cut into small pieces in a typical orange sauce.

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Ingredients

Herrings pieces, rapeseed oil, sour cream, water, sugar, orange peel, orange (0,7%), eggs, thickener (E410, E412, E401, E420, E440), salt, vinegar, acidity regulators (E296, E330), preservatives (E202, E211), modified starch (E1422).

Produce origin

Denmark

Meet the producer

Since 1991, Olsen's team is driven by a challenge: to introduce the wild smoked salmon from the Baltic Sea.

The biggest names in French gastronomy, critics and food journalists have unanimously recognized the top quality of Olsen smoked salmon and other Nordic specialties of the House.

Thus, in France, numerous restaurants, renowned caterers and luxury stores sell the exclusive range of Olsen products.

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Tips

To taste with black bread.

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